World Food Day 2023 will focus on the theme, 'Water is Life, Water is Food. Leave No One Behind'. The theme aims to highlight the critical role of water for life on earth and water as the foundation of our food.
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World Food Day takes place annually on 16 October and promotes awareness of hunger and action for the future of food, people, and the planet.
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The first World Food Day was held in 1979 and was established by FAO’s (Food and Agriculture Organisation of the United Nations) Member Countries at the organisation’s 20th General Conference.
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Building a vegetable garden is a great way to spark conversation about food security and where our food originates.
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This World Food Day aims to highlight the need for sustainable water management practices.
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Efforts to raise global awareness about responsible water management are crucial
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Education and advocacy on efficient water use, wastewater treatment, and pollution prevention are vital components of addressing the water-food nexus.
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