Bibimbap to Smelt: Top 10 searched recipes from across the world

Bibimbap: Korean mixed rice dish with veggies, meat, and a spicy sauce, bursting with flavours.

Espeto: Brazilian grilled skewers, often featuring savoury meats like beef or chicken.

Papeda: A traditional Indonesian dish, a sago porridge, often served with fish or other accompaniments.

Scooped Bagel: Bagel with the centre removed, creating a unique vessel for spreads or fillings.

Pasta e Fagioli: Italian pasta and bean soup, hearty and flavorful comfort food.

Coronation Quiche: A royal twist on classic quiche, likely featuring ingredients reminiscent of coronation chicken.

Tacacá: Brazilian soup with jambu leaves, providing a tingling sensation, typically enjoyed in the Amazon.

Black cake: Rich and dark fruitcake, often soaked in alcohol, a holiday favourite in the Caribbean.

Ashure: Turkish dessert porridge made with grains, fruits, and nuts, symbolizing diversity and unity.

Smelt: Small, silvery fish, often fried or grilled, enjoyed for their delicate flavour and texture.