Stuffed Acorn Squash: Sweet and savoury squash filled with quinoa, cranberries, and walnuts for a festive touch.
Vegan Green Bean Casserole: Creamy mushroom sauce and crispy fried onions make this classic a plant-based delight.
Mushroom and Lentil Loaf: A hearty alternative to traditional meatloaf, packed with umami flavor and a tangy glaze.
Maple-Glazed Brussels Sprouts: Roasted to perfection with a drizzle of maple syrup and a sprinkle of pecans.
Pumpkin Pie with Coconut Whipped Cream: Silky spiced pumpkin filling on a flaky crust, topped with creamy coconut whip.
Next : Aditi Rao Hydari, Siddharth share unseen pics from Rajasthan wedding
Click to read more..