5 must-try breakfasts from around the world

Congee (China): This savoury rice porridge is a comforting and versatile breakfast option. It can be topped with anything from shredded chicken and scallions to shrimp and peanuts.

Full English Breakfast (UK): This hearty breakfast includes eggs, sausage, bacon, baked beans, tomatoes, mushrooms, and toast. It's a great way to fuel up for a busy day.

Croissant and Coffee (France): In French breakfast tradition, a buttery croissant with coffee is a divine pairing. Its flaky layers, plain or filled, harmonise with bold coffee's rich aroma.

Açai Bowls (Brazil): Açaí, a purple Amazonian berry rich in antioxidants, forms the base of açaí bowls. Topped with granola and fruits, they offer a tasty and nutritious breakfast option.

Shakshuka (Israel): This dish consists of eggs poached in a tomato sauce with onions, peppers, and spices. It's typically served with pita bread for dipping.