Egg Whites: While a whole egg is a protein powerhouse, egg whites alone pack more concentrated protein per calorie compared to chicken, making them a lean and efficient choice.
Image Source : SocialTuna: This fish boasts higher protein content than chicken, with about 30g of protein per 100g serving, ideal for muscle building and quick meals.
Image Source : SocialTempeh: A fermented soy product, tempeh offers around 19g of protein per 100g, easily surpassing chicken and serving as a great plant-based alternative.
Image Source : SocialLentils: These legumes deliver roughly 18g of protein per cup (cooked) and are rich in fiber, making them a nutritious, high-protein option.
Image Source : SocialCottage Cheese: With about 28g of protein per cup, low-fat cottage cheese packs more protein than chicken while also being a versatile addition to meals.
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