5 delicious dessert recipes for Ganesh Chaturthi celebration
Image Source : SocialModak: Steamed sweet dumplings filled with coconut and jaggery, flavoured with cardamom, a must-offering to Lord Ganesha.
Image Source : GoogleMoti Choor Ladoo: Tiny gram flour pearls fried in ghee and soaked in sugar syrup, forming soft, rich, and festive ladoos.
Image Source : GoogleShrikhand: A creamy yoghurt-based dessert, flavoured with saffron, cardamom, and sugar, often garnished with chopped nuts for extra richness.
Image Source : GoogleBasundi: A thickened milk dessert, flavoured with saffron and cardamom, served chilled with a garnish of almonds and pistachios.
Image Source : GoogleCoconut Barfi: A sweet made from fresh coconut, condensed milk, and sugar, offering a delightful melt-in-the-mouth texture.
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