5 delicious besan dishes for your Iftar party

Besan Ka Chilla: A savoury pancake made from besan (gram flour), mixed with spices, and chopped vegetables like onions, tomatoes, and green chilies. It's a light and flavourful option to start your Iftar party.

Besan Ke Pakode: Crispy and golden-brown besan fritters are a classic favourite during Iftar. They're easy to make and pair perfectly with mint chutney or tamarind sauce.

Besan Ka Halwa: A rich and indulgent dessert made from besan, ghee, sugar, and flavoured with cardamom and nuts. It's a satisfying sweet treat to end your Iftar meal on a high note.

Besan Ki Roti: A gluten-free alternative to traditional wheat roti, besan ki roti is made by mixing besan with water, salt, and spices to form a dough. It's then rolled out into flatbreads and cooked on a hot griddle until golden brown.

Besan Ladoo: These sweet and aromatic ladoos are made from roasted besan, ghee, sugar, and flavoured with cardamom. They're easy to prepare in advance and serve as delightful bite-sized treats for your guests.