5 amazing ways to include Sattu in your summer diet

One of the best ways to include sattu in your diet is by making a refreshing drink with it. Simply mix a spoonful of sattu with water, add some lemon juice and a pinch of salt to taste and voila!

Another great way to use sattu is by making it into tasty ladoos with jaggery and ghee. These ladoos not only make for a healthy snack option but also provide an instant boost of energy.

Sattu can be used as a substitute for besan in dishes like pakoras or chillas, adding a nutritious twist to these popular snacks.

For a quick and nutritious breakfast, sattu can be added to smoothies or mixed with yoghurt and fresh fruits to make a filling and nourishing parfait.

Sattu can also be added to your regular chapati dough to make high-protein rotis that are perfect for a light summer meal.