Citrus fruits such as oranges, lemons, and grapefruits are high in Vitamin C, which helps strengthen the immune system.
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Garlic contains allicin, a compound that has antiviral and antibacterial properties.
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Yoghurt is rich in probiotics which promote the growth of healthy bacteria in the gut, thus improving immunity.
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Green leafy vegetables like spinach and broccoli are packed with antioxidants that help fight off infections.
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Including turmeric in our meals can boost immunity due to its anti-inflammatory and antiseptic properties.
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