5 healthy, delicious travel snacks for your next trip

Roasted Makhana: Light, crunchy, and packed with nutrients, roasted makhana makes a perfect travel snack. They're easy to carry, low in calories, and can be flavoured with various spices for a tasty treat.

Khakra: This crispy, thin Gujarati snack made from whole wheat flour is not only delicious but also quite healthy. It's high in fiber and can be enjoyed plain or with a side of pickle or yogurt.

Chivda: A savoury mixture made from flattened rice (poha), nuts, and spices, chivda is lightweight and full of flavor. It's easy to store and provides a quick energy boost during long travels.

Dry Fruit Laddoos: Made with nuts, dates, and seeds, these energy balls are rich in protein and healthy fats. They are naturally sweetened, making them a perfect on-the-go snack that satisfies your sweet tooth without the guilt.

Vegetable Thepla: These spiced flatbreads from Gujarat are made with whole wheat flour and grated vegetables. Theplas are nutritious, versatile, and stay fresh for days, making them an ideal travel companion.