Tuesday, November 19, 2024
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Updated on: May 22, 2024 15:51 IST

FSSAI Lab Report: Food regulator finds no traces of ethylene oxide in MDH and Everest spices

Food regulator FSSAI has not found any trace of ethylene oxide in samples of spices of two major brands MDH and Everest that were tested in 28 accredited laboratories, sources said. Watch to know more!
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