High temperatures can affect blood sugar levels and increase the risk of dehydration, which can lead to serious health problems. Therefore, it is crucial for people with diabetes to take extra precautions during extreme summer weather conditions.
While pregnancy can be challenging due to frequent lifestyle changes, alterations in food and exercise routines, and medications, pregestational diabetes can further exacerbate these challenges.
A healthy diet can be effective in managing diabetes, and many of the necessary foods can be found in your own kitchen. By incorporating common foods, you can enrich your diet and better control your blood sugar levels.
Oftentimes people neglect the early signs of diabetes. Early recognition of the signs can help treat the condition before it becomes serious.
Here are some suggestions for individuals with type 1 and type 2 diabetes to regulate their blood sugar levels during the summer season, including advice on suitable exercise and consuming foods that are high in fiber.
People with diabetes mostly remain confused about whether to consume mangoes in summer or not. Here’s your answer.
Sadabahar is a natural Ayurvedic herb that has been used for centuries to treat various ailments, including diabetes. Its potential to help regulate blood sugar levels makes it a promising natural remedy for people with diabetes.
While people are slowly becoming aware of the health benefits of green jackfruit flour, several fitness professionals are recommending the same to diabetes patients. Here is how green jackfruit flour benefits diabetes patients.
Consistent practice of yoga asanas, breathing exercises, and meditation can help individuals with diabetes control high blood sugar levels naturally. Yoga experts suggest that yoga poses induce the pancreas to produce enough insulin to regulate blood sugar levels.
Maintaining a healthy weight is important for overall health, but it becomes even more crucial when reducing the risk of high blood pressure and diabetes.
Ultra-processed foods have also had a bad reputation and for a reason! Eating these foods can increase your risk of obesity, type 2 diabetes, developing cancer and many other diseases.
From a low-carb dinner date, long walks to diabetic-friendly gifts, here are ways to enjoy Valentine's Day with your diabetic partner.
In a new study, researchers have established that it is worthwhile to check vitamin D levels when assessing a person’s cardiovascular risk.
A new research has revealed that people with apple-shaped bodies are more likely to get type 2 diabetes and heart-related diseases.
Researchers discovered that people with diabetes in the younger age group were approximately twice as likely to have a stroke as people of similar age who did not have diabetes.
Diabetes: Research states that cereals with a low glycemic index (Low GI), which contain a high amount of fiber, help in reducing sugar easily. Such coarse grains are ragi, barley, millet, jai and jowar.
Beware of food additives, they may increase the risk of diabetes. Read here to know the effects.
Diabetes and fungal Infection: Low immunity, comorbid clinical conditions, and metabolic disorders may be the underlying factors that determine the severity of infection. Diabetes increases the risk of infection in our bodies.
Diabetes is a chronic condition that affects how the body uses blood sugar. However, diabetes can affect more than just glucose levels.
Make sure you carry or have extra insulin supplies in case the lockdown strikes back. Do not hoard medicines and supplies out of panic, as the government will ensure an uninterrupted supply of medicines and drugs. Know what you can do to protect your family and yourself during COVID19.
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