Buckwheat, a gluten-free pseudocereal, boasts a wealth of health benefits. Its fiber content promotes heart health, digestive regularity, and blood sugar control, while its antioxidants combat free radicals. This versatile seed offers a nutritious and delicious addition to various diets.
Over 500 people have fallen sick in different parts of east Delhi after eating food prepared with buckwheat (kuttu) flour, officials said on Wednesday.
Here are some superfoods that are packed with extra nutrients, which can ensure that a woman gets that extra boost of energy and nutrition that is essential for her well-being.
New Delhi, Apr 6: A 58-year-old MCD employee, who was among around 250 people admitted in various city hospitals after consuming articles made of contaminated buck wheat died here today even as police arrested 11
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