In Ayurveda, many plants are used as medicines. Many plants reduce the risk of blood pressure, diabetes, and other lifestyle-related diseases. Know about 10 such Ayurvedic plants that benefit your health.
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In the last 25 years, the cases of spine injury due to motor accidents were 30 percent, now they have increased to 45 percent. Similarly, 80% of the people of the country are suffering from some problem of shoulder, back, waist etc. ..
Know 5 powerful Ayurvedic spices that naturally help flush out bad LDL cholesterol without medication. Enhance your heart health with these time-tested remedies for a balanced lifestyle.
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WHO chief Tedros Adhanom Ghebreyesus said the year 2023 was a productive one in boosting access to medicines and other health products. India and the WHO established the world's first Global Centre for Traditional Medicine in 2022 and convened the first global summit on traditional medicine.
Know the pitfalls of improper food combinations as per Ayurveda with these five essential tips. Learn how mismatched foods can disrupt digestion and impact overall health, guiding you toward harmonious eating habits for a balanced mind and body.
These days, green leaves have started appearing on the Giloy vine. It is not only beautiful but also beneficial for your health. If you have Giloy vine growing in your house, then know its benefits and how it can be used for diseases.
In a world inundated with fad diets, the Ayurvedic approach to nutrition stands out as a time-tested and sustainable solution for managing diabetes. By embracing the wisdom of doshas, individuals can cultivate a harmonious relationship between their bodies and the food they consume.
Ayurveda recognises three categories of food: Sattvik, Rajasik, and Tamasik, each with distinct qualities and impacts on the mind and body. Balancing these categories through conscious food choices can support spiritual evolution and overall well-being.
After a long festive week, everybody feels exhausted and needs some rest and Ayurveda detox plan. You can detoxify your body by keeping yourself more hydrated, eating only light-cooked food, avoiding junk food, increasing physical activity, and trying out some home remedies.
As we embrace the season, let mulethi be a comforting ally, nurturing our well-being and ensuring a healthier, happier winter journey.
Ashwagandha, a revered herbal remedy in traditional medicine, is making waves in the modern world. Its versatility and potency position it as a beacon of holistic well-being, offering a natural approach to health amidst growing interest in alternative therapies.
The Supreme Court Tuesday cautioned Patanjali Ayurved, a company co-founded by yoga guru Ramdev and dealing in herbal products, against making "false" and "misleading" claims in advertisements about its medicines as cure of several diseases.
In the realm of naturopathy, we believe in harnessing the body's inherent healing capacities. When it comes to Hepatitis in children, the integrative and holistic nature of naturopathic approaches can offer hope and support.
Ashwagandha milk, often referred to as "Ashwagandha Ksheer" or "Ashwagandha latte," is a traditional Ayurvedic beverage made by combining ashwagandha root or powder with milk. This concoction is known for its potential health benefits.
The monsoons bring about advancement in the impaired digestive fire. One should adapt to changes in food and lifestyle in order to keep one’s digestive fire in balance.
These are just some simple Ayurvedic tips you can follow to strengthen your immunity during the monsoon.
Walking 100 steps after each meal helps enhance digestion and overall health in a number of ways, according to Ayurveda.
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