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5 unusual and bizarre food eaten in India

New Delhi: India is a land of surprises. The landscape, people, food, culture never fail to surprise us with  variety and uniqueness. Coming to food, India has a variety of cuisines. Every part of the

India TV News Desk Updated on: February 09, 2014 6:38 IST

4. Red Ant Dip



It is really hot. The red ant chutney or dip is made from the sap and organs of the red ants. The ants are dried and then treated with sweeteners and spices. It is regularly consumed by the people of Chattisgarh.

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