Suresh Kumar, who has already served over 14 years in jail, arguably Asia's largest, is among the seven inmates who maintain and manage the spacious and clean joint, adjoining the furniture and bakery showroom, whose products, also made by the inmates, are already a rage.
The food court, which is an extended facility of the Tihar Shopping Plaza near gate No.3, remains open from 11 a.m. to 3 p.m. for lunch and from 7 p.m. to 10 p.m. for dinner.
The eatery has 10 tables to accommodate around 40 guests. From samosas (Rs. 15), soyabean chop (Rs. 150) to a thali (Rs. 120), the joint has become popular by word of mouth.
