5 protein-packed pasta recipes for weight loss
August 27, 2024 21:01 ISTCraving pasta without the guilt? Discover delicious and nutritious recipes that combine carbs with protein for a satisfying and slimming meal.
Craving pasta without the guilt? Discover delicious and nutritious recipes that combine carbs with protein for a satisfying and slimming meal.
If you also suffer from gas, acidity and indigestion after having dinner, then to get rid of it, drink paan syrup. Drinking paan syrup increases the production of digestive enzymes. So, let's learn how to make paan syrup.
Know the key differences between aluminum foil and butter paper to determine the best choice for wrapping and preserving your food. Learn how each option affects freshness, flavour, and convenience.
Nowadays cheese is added to every food. Cheese, which enhances the taste of pizza and burgers, is rich in many nutrients. Vitamins, calcium, protein and many essential minerals are found in cheese. Know what are the benefits of eating cheese.
Seven offbeat plant-based milks that are worth trying this World Plant Milk Day. With so many options available, there is no reason to limit yourself to just almond milk.
Sukku Kaapi, a traditional South Indian beverage, is gaining popularity across India for its unique flavor and health benefits. This invigorating concoction, made with ginger, jaggery, and coffee, is particularly cherished during the monsoon season.
People who have stomach-related problems should definitely consume Gond Katira with milk. Eating Gond Katira is beneficial for stomach diseases. Know when and how to consume it.
If there are diabetes patients in your house, then you can make sugar-free fig laddu to make their festival special. Let's know how to make this sugar-free fig laddu.
Raksha Bandhan is a special occasion to celebrate the bond between siblings. While sweets are an integral part of the festivities, you don't have to compromise on your health to indulge. Here are five delicious and healthy sweet recipes to make your Rakhi celebration extra special.
Ghewar is eaten on the auspicious day of Raksha Bandhan in Sawan. If you want, you can easily make Ghewar at home too. In this article, we have mentioned a very easy recipe to make Ghewar at home.
Navroz, also known as Parsi New Year is a celebration of the unique Parsi culture and cuisine, and it is a time for the community to come together and cherish their heritage.
Celebrate Independence Day 2024 with a burst of flavour and patriotism! Try these 5 delicious Tricolour-themed desserts perfect for making your festivities unforgettable.
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